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Los Angeles Times Praises Filipino Food from Silog to Halo-halo

Filipino food offered by the new Sari Sari Store in Downtown LA’s Grand Central Market is getting raves reviews for appealing to foreign taste...

5 Pinoy street food among the world’s best 50 dishes

Five Filipino street foods have been ranked in the Top 50 World Street Food Masters awarded by the 2017 World Street Food Congress (WSFC).

Pinoy lumpia certified food craze in Wichita, Kansas

The Filipino favorite lumpia is now a certified food craze in Wichita, Kansas – thanks to the enterprising couple of Parsnipity Café.

Washington Post praises Filipino food at Matthew’s Grill

Washington Post has published a review that praises Filipino food offered by Matthew’s Grill in Gaithersburg, Maryland.

Vogue says Filipino Food next great American Cuisine

Vogue magazine has published an article declaring “How Filipino Food Is Becoming the Next Great American Cuisine.”

Gordon Ramsay picks Pork Adobo burger in US show contest

British celebrity chef Gordon Ramsay chose the Filipino-style burger in a cook-off featured on US TV’s “Good Morning America.”

AsiaOne recommends 14 Pinoy local foods to eat

AsiaOne has published a report highlighting 14 local food delicacies in the Philippines. Tay Hui Zhen of the leading news portal went to Manila

Chef Tatung wins Gourmand Cookbook Awards

Chef Myke Tatung Sarthou has won the national award in the 2017 Gourmand World Cookbook Awards.

Filipino food predicted to trend in 2017

More Filipino food will be found in restaurants around the world and is predicted to trend in 2017, according to a master list released by Eater magazine.

Filipinos win top prizes in Japan soy sauce cook fest

Two Japan-based Filipinos bagged top prizes in a soy sauce cooking competition held at the Royal Park Hotel In Tokyo.

Sharon Cuneta’s MESA stylized Filipino dishes

Singer-actress Sharon Cuneta’s MESA Filipino Moderne, is a favorite restaurant of Filipinos who wish to bring back memories of families

Anthony Bourdain features a slice of Filipino life

World famous chef Anthony Bourdain documented Manila’s distinct tastes, both in food and lifestyle, in the first episode

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