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Batanes Go Organic honors Ivatan farming and sustains food sufficiency

Batanes Go Organic honors Ivatan farming and sustains food sufficiency

by Alyssa Leyda-Aldemo | Aug 19, 2020 | Good Balita

Batanes, Philippines’ Go Organic program seeks to honor the Ivatan way of farming and also sustain the food sufficiency in the island. The provincial government of Batanes shared on social media on August 17, 2020, the breath-taking view of Multi-Commodity...
This Bayanihan Project feeds hungry farmers who feed the nation

This Bayanihan Project feeds hungry farmers who feed the nation

by Margo Hannah De Guzman Quadra | Jul 28, 2020 | Good Deed

A Bayanihan Project is feeding farmers who feed the nation with their fresh produce but are now themselves going hungry due to the lockdown that closed markets to stop the spread of COVID 19. The donation drive group For Our Farmers MYCO PH started its Bayanihan...
Nueva Ecija community is blessed by ‘cursed’ land with Leonie Agri Corp help

Nueva Ecija community is blessed by ‘cursed’ land with Leonie Agri Corp help

by Jan Victor Mateo | Jul 10, 2018 | Featured, Good Business

People used to call it lupang sinumpa or cursed land. With nothing but grass growing on the 42-hectare property in Nueva Ecija, no one thought the barren land could provide a source of livelihood for families in the community. But more than a decade since Leonie Agri...
Good Food Community: Betting big on farmers’ bright future

Good Food Community: Betting big on farmers’ bright future

by Gabriel Roberto Barrios | May 1, 2018 | Featured, Good Business

When you’re called to do something good, everything falls into place to make it happen. In the case for Charlene Tan and her team over at Good Food Community, this did not come easily nor quickly. Good Food Community bridges local farmers to the market of Metro Manila...
Try This Unconventional Farming for a Better Yield

Try This Unconventional Farming for a Better Yield

by Rose Jeanette Agustin | Dec 28, 2017 | Featured, Good Business

In places where deep-seated traditions have been handed down from one generation to the next, introducing innovation may not always work. But this isn’t the case with some farming communities in Marinduque. Averiel Rosales, from the Napo farming community in the...
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