by Margo Hannah De Guzman Quadra | Sep 23, 2022 | Good Balita
Five versions of the Philippines’ pancit dish have made it to the 50 Best Noodle Dishes world ranking of Taste Atlas. The beloved Filipino noodle dish and its many variations, including pancit canton, pancit bihon, pancit palabok, and pancit lomi were included...
by Margo Hannah De Guzman Quadra | Sep 21, 2022 | Good Business
Contemporary Filipino restaurant Abacá in San Francisco, California has been named among The New York Times’ 50 favorite restaurants in America. The Filipino eatery located inside the Kimpton Alton Hotel in San Francisco is led by San Francisco Chronicle Rising...
by Margo Hannah De Guzman Quadra | Sep 16, 2022 | Good Pinoys
Filipino chefs Melissa Miranda and Tim Flores have been hailed among the Best New Chefs in America by Food & Wine magazine. Chef Miranda of Musang in Seattle and Chef Flores of Chicago’s Kasama made it to the list of 11 up-and-coming chefs reinventing...
by Martina Joyce M. Torres | Aug 24, 2022 | Good Balita
Calling Filipino food lovers from all over the world: Mama Sita’s Foundation is inviting you to join a storytelling contest searching for unique anecdotes and recipes that celebrate the Philippines’ heritage. The 2022 edition of the annual “Mga Kuwentong...
by Angie Quadra-Balibay | Aug 15, 2022 | Good Business
Jollibee’s Chickenjoy has been proclaimed the “Best Fast-Food Chain Fried Chicken in America” by American media outlet Eater, edging out 15 American and international brands in four rounds of competition. The homegrown international Filipino restaurant chain’s most...
