Tag: food handlers
Virgin Coconut Oil for COVID 19 treatment food handlers undergo DOST safety training
Food handlers of Virgin Coconut Oil (VCO) used in the treatment of COVID-19 patients underwent safety training on Basic Food Hygiene and Food Safety Hazards by the Food Safety Team of the Department of Science and Technology (DOST)-CALABARZON.
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DLSU Laguna Champions Innovation and Sustainability with Future-Ready Campus Transformation
De La Salle University (DLSU) celebrates its 50th anniversary as a university by transforming its Laguna Campus into a hub for innovation and sustainability,...
