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A local bread baking campaign and competition showcasing Filipino innovation and creativity of small-scale bakers was awarded the coveted Gold Anvil Award.
Anthony Bourdain, celebrity chef, world traveler, bestselling author, and television host of various food and lifestyle programs, has repeatedly declared his adoration for the Philippines – the unique Filipino food, the Pinoy’s caring ways, and even the resilience of Filipino OFWs.
Where can you find the best Filipino restaurants in Chicago?
In 2017, Chef Margarita “Gaita” Fores – “Asia’s Best Female Chef 2016 – marked three decades of promoting and raising the image of Filipino cuisine to international standards. Today, she presides over a business...
Filipino food has been acknowledged as one of the hottest food trends for London this 2018. UK’s The Telegraph gave the distinction to Filipino food giving the heading “P is for the Philippines” in its...
Filipino food offered by the new Sari Sari Store in Downtown LA’s Grand Central Market is getting raves reviews for appealing to foreign taste buds while staying true to Filipino roots. The all-Filipino dish menu...
Five Filipino street foods have been ranked in the Top 50 World Street Food Masters awarded by the 2017 World Street Food Congress (WSFC).
The Filipino favorite lumpia is now a certified food craze in Wichita, Kansas – thanks to the enterprising couple of Parsnipity Café.
Washington Post has published a review that praises Filipino food offered by Matthew’s Grill in Gaithersburg, Maryland.
Vogue magazine has published an article declaring “How Filipino Food Is Becoming the Next Great American Cuisine.”
British celebrity chef Gordon Ramsay chose the Filipino-style burger in a cook-off featured on US TV’s “Good Morning America.”